Qualification Standard

Authorising body: Ministry of Agriculture
Group of fields: Food and Food Chemistry
Occupation: Mill machinery operator
Validity of standard: from 14/1/2020
Qualification level: 3

Qualification Standard

Vocational competence Level

Mill production, operation of technological devices and monitoring and inspection of production process parameters

3

Taking samples when processing mill products and the sensory analysis of their quality

3

Inspection of humidity and sanitation of mill products

3

Regular maintenance and minor repairs of mill machines and devices in mills

3

Securing control measures in the system of quality control and food and fodder safety at critical and control points in mills

3

Keeping sanitation procedures and carrying out hygiene-sanitation activities in mill operation

3

Keeping safety regulations and principles of food safety in mill operations

3

Following entities have contributed

The qualification standard was prepared by the Sector Council of food processing and feed industry. It has been established and licensed by the Chamber of Commerce of the Czech Republic, the Confederation of Industry of the Czech Republic and the Czech Agrarian Chamber.

 

Entities represented in the following work group have contributed:

Střední škola potravinářská a služeb Pardubice

Svaz průmyslových mlýnů

Europasta SE

UNIMILLS, a. s.