Qualification Standard

Autorizující orgán: Ministry of Agriculture
Skupina oborů: Food and Food Chemistry
Povolání: Technician in food processing and feed industry
Platnost standardu: From 29/9/2017
Kvalifikační úroveň: 4

Kvalifikační standard

Název odborné způsobilosti Úroveň

Management of technological processes in a flour mill plant


Monitoring and controlling of technological processes and parameters of raw materials and products in a flour mill plant


Proposing sanitation and operating procedures in a flour mill plant


Analysis of technological and operational data of the mill production


Application of methodologies for Hazard Analysis Critical Control Points (HACCP) in the food safety and quality management in a flour mill plant


Use of food additives in the manufacture of grain mill products


Compliance with the principles of the occupational health and safety and keeping the fire prevention regulations in the mill production


Na tvorbě standardu se podíleli

The qualification standard was prepared by the Sector Council of food processing and feed industry. It has been established and licensed by the Chamber of Commerce of the Czech Republic, the Confederation of Industry of the Czech Republic and the Czech Agrarian Chamber.


Entities represented in the following work group have contributed:

Europasta SE

PENAM, a. s.

Svaz průmyslových mlýnů

SPŠ potravinářství a služeb, Pardubice